Ingredients:

1 1/3 lbs Fresh Ground Chicken
3 scallions,trimmed and minced
1/4 cup minced fresh parsley
2 tablespoons minced fresh cilantro
2 cloves garlic,minced
2 teaspoons grated lime zest
Salt and freshly ground black pepper to taste
4 hamburger buns
Lettuce,tomato,onion slices (optional)
1/2 cup guacamole (optional)

Instructions:

Preheat grill to medium-high heat.In a medium bowl,stir together chicken,scallions,parsley, cilantro,garlic,lime zest,salt and pepper. Form into 4 patties using BurgerMate.Grill 3 to 5 minutes per side until a meat thermometer inserted into thickest part registers 165° F. Toast buns during last 2 to 3 minutes.Set a piece of lettuce,slice of tomato,and slice of onion on each bun. Place a burger on each of the onion slices,top with some guacamole and serve.