Ingredients:

1 Chicken of the Sea® Premium White Tuna Pouch Pack (43 oz.)
1 cup green peppers, diced
1 cup red peppers, diced
1 cup green onions, diced
1/4 cup capers
1/4 cup Cajun spice
2 Tbsp. olive oil
2 cups bread crumbs, plain
1 Tbsp. Tabasco® brand Pepper Sauce

Directions:

Heat oil in saute pan.Add green and red peppers.Saute for 2 minutes.Add green onions and saute for 1 minute.Add capers and spice.Mix tuna and bread crumbs in bowl.Add ingredients from saute pan. Mix together.Mold into burgers using BurgerMate.Cook burgers in non-stick pan or griddle just until lightly browned and hot throughout,turning once.

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