Ingredients:

1 1/3 lb Lean Ground Pork
1/4 cup fine dry bread crumbs
1/4 tsp garlic powder
1/4 tsp pepper
2 Tbsp chopped onions
2 green onions,chopped
2 Tbsp soy sauce
2 Tbsp orange juice concentrate,thawed
1/4 tsp ginger
1 tsp brown sugar
4-6 hamburger buns

Directions:

Combine all ingredients.Form into patties using BurgerMate. Preheat barbecue on high.Reduce heat to medium.Barbecue 5 -10 minutes per side (or broil approximately 3″ (7.5cm) from heat for 5-10 minutes per side) or until no pink remains.Always cook ground pork to well done.Serve on hamburger buns with your favorite condiments.For a new taste sensation,serve on a hamburger or kaiser bun and layer sliced oranges,sliced kiwi and sliced strawberries over the meat.